Why Gmos Should Not Be Allowed From The General Food Supply

Why GMOs should not be allowed in the General Food Supply. What are GMOs? GMO stands for genetically modified organism, an organism that has had its genes or genetic makeup changed or alter in some way in a research lab. Two ways that scientist accomplish this is through either gene cloning or protein engineering (Phillips, Teresa p.1). Tampering with the genetics of any species, particularly one that we consume into our bodies has unknown effects that have not been completely research enough. We do not know how genetically modifying the foods we eat will affect our own inner bodies and genes. Big research and food companies, such as Monsanto, have put their own bottom-line, or greed, above our health and we are unwittingly being†¦show more content†¦These chemicals, which are actual poisons, make their way to our ground-water supply, which in turn is consumed by us. Today, most soy and corn grown in the U.S. is Genetically Modified. Soy and corn are also the number one feed for the animals that we eat. Corn also provides the ingredients for most of our sweeteners and cooking oil. Most processed foods sold in the United States have ingredients from genetically modified crops. And yet, â€Å"Scientific Studies have not concluded that Genetically Modified foods are safe for the population† (Eating Well. â€Å"Should the US ban GMOs?†). The major question that has developed with GMOs is whether or not these modification in the plants we consume is detrimental to our own health. Are we trading higher crop yields for personal health risks? Are we replacing possible starvation with another form of disease or health problem? And, â€Å"Should GMOs be allowed in the General Food Supply?† â€Å"Both environmental and food safety concerns have been raised by opponents of GM crops†. (Chantal Nielsen, Kym Anderson, p. iv). Many people recognize the fact that GMOs have not been tested properly on their effects toward our own genetics. Food items that contain GMOs are unlabeled in America. Why are U.S. food manufacturers being so sneaky about which foods contain GMOs? In Europe, Australia, Japan, the United Kingdom, GMOs have been banned becauseShow MoreRelatedWhy Gmos Should Not Be Allowed From The General Food Supply2039 Words   |  9 PagesWhy GMOs should not be allowed in the General Food Supply. What are GMOs? GMO stands for genetically modified organism, an organism that has had its genes or genetic makeup changed or alter in some way in a research lab. Two ways that scientist accomplish this is through either gene cloning or protein engineering (Phillips, Teresa p.1). 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She makes her way through the store finally making it to the fresh produce department. â€Å"What should i get?† She thinks to herself before picking up 2 cobs of corn, 3 tomatoes, and a Why Gmos Should Not Be Allowed From The General Food Supply Why GMOs should not be allowed in the General Food Supply. What are GMOs? GMO stands for genetically modified organism, an organism that has had its genes or genetic makeup changed or alter in some way in a research lab. Two ways that scientist accomplish this is through either gene cloning or protein engineering (Phillips, Teresa p.1). Tampering with the genetics of any species, particularly one that we consume into our bodies has unknown effects that have not been completely research enough. We do not know how genetically modifying the foods we eat will affect our own inner bodies and genes. Big research and food companies, such as Monsanto, have put their own bottom-line, or greed, above our health and we are unwittingly being guinea pigs for these companies. Proponents of GMOs say â€Å"No, GMOs have helped people, especially in underdeveloped countries†, but let’s look at some of the facts: In 1996, the first commercial genetically modified seeds were planted in the United States. The first modified seeds were developed with the hopes that they would produce a higher yield of crops. The plants that grew from these seeds were less susceptible to drought, pests and fungi and were engineered to resist the herbicidal or weed-killing chemicals that farmers sprayed on their land. They were touted as a farmer’s dream come true and farmers praised their untested properties. The seeds and plants that were developed to keep pest insects away were either genetically altered soShow MoreRelatedWhy Gmos Should Not Be Allowed From The General Food Supply1887 Words   |  8 PagesWhy GMOs should not be allowed in the General Food Supply. What are GMOs? GMO stands for genetically modified organism, an organism that has had its genes or genetic makeup changed or alter in some way in a research lab. Two ways that scientist accomplish this is through either gene cloning or protein engineering (Phillips, Teresa p.1). Tampering with the genetics of any species, particularly one that we consume into our bodies has unknown effects that have not been completely research enough.Read MoreMarketing Plan For Gmo Labeling Essay1629 Words   |  7 Pagesas Vermont and Connecticut, have set precedent for GMO labeling. Corporations such as Kelloggs and Campbell’s have teamed up with ConAgra Foods, one of the main Fortune 500 companies, in labeling their food products that are genetically-modified. (Vermont Biz. â€Å"US Senate Rejects Bill Opposed to GMO Labeling.† March 18, 2016) By 2018, Campbell’s Soup-a company that uses GMOs in their products- will be the first United States company to list all GMO ingr edients found in their products. Campbell’sRead MoreGmos Are Safe For Consumption1643 Words   |  7 PagesIn recent years farmers have faced increasing odds against their crops – bugs building an increasing resistance to pesticides, too little rainfall, skyrocketing gas prices, and an increasing demand from the public for pure and wholesome products straight from nature. In addition to these difficulties, customers still demand that prices remain low, that goods are visually appealing and that as few chemicals as possible are used. The real questions posed is – is that even a viable possibility? ThoughRead MoreLabel Or Not, The Gmo Dilemma1726 Words   |  7 PagesLabel or not, the GMO dilemma We have been participating in a mass scale biotech agricultural experiment for over twenty years. Since the mid-1990s the U.S population has been consuming Genetically Engineered (GE) foods or foods that contain Genetically Modified Organisms (GMOs) without having done enough research to assess its long time effects on humans. According to the U.S Food and Drug Administration (FDA), agency responsible for protecting the public’s health and safety, â€Å"genetic engineeringRead MoreDangers Of Gmos971 Words   |  4 PagesWhy GMOs are Causing More Harm Than Good Ever since the incorporation of GMO crops into the modern diet, they have been hotly debated as evidence continues to surface indicating they may not be the miracle crops many scientists hoped for. There is sufficient evidence to indicate that GMOs pose an unnecessary risk to human health and the environment. Detrimental impacts of GMOs are seen from increased pesticide use, cultivation of harmful traits, and a general exacerbation of the very problems theyRead MoreGlobalization Has Affected World Health1356 Words   |  6 Pagesof people and goods should have serious thought put into whether the inhibition of such movement would be worth the health benefits. Additionally, the trade of foods has allowed illness to enter into a wider number environments and exposed people to illnesses factors that they would not have traditionally anticipated from food products produced more locally. On the current technological edge of food production there is also concern regarding genetically mod ified organisms (GMOs) and the value of theirRead MoreReasons For Patenting Genetically Modified Organisms1228 Words   |  5 Pagesfield involving the organism. The paper advocates for patenting of the GMOs. Keywords: Genetically Modified Organisms, biotechnology Patenting Genetically Modified Organisms (GMOs) There are genetically modified products or organisms (GMOs) because of agricultural biotechnology. This has resulted in various debates as to whether they should be patented or not. Why patent them? Considering the benefits of the GMOs, you find that farmers realize an increase in crop yields, there is minimalRead MoreShould We Stop The Use Of Gmos?1403 Words   |  6 Pagesuse of GMOs though, is probably not the best option and may cause many farmers to retaliate. These superweeds most likely will not stop the use of GMOs and will further the distance between people for and against these modified crops. The overuse of herbicide can be a problem. So can having one and only one plant distributed around the world as well as having large corporations having a patent on these plants. All these are true problems that need to be addressed. Having a large supply of onlyRead MoreGenetically Modified Organisms And Its Effects On The World s Growing Population1689 Words   |  7 Pagesestimated that there may only be 60 more years of usable topsoil remaining (What if the World s Soil Runs Out?). Topsoil is important because it supplies water and nutrients to plants, while giving microbes the carbon they need (What if the World s Soil Runs Out?). Degraded soil results in lower crop yields, which is counterproductive to supplying sufficient food to the world’s growing population. The way that genetically modified crops help this issue is by allowing farmers of modified plants to tillRead MoreGenetically Modified Foods : A Large Part Of Our Agricultural Society And Pose Potential Health Risks2307 Words   |  10 PagesThesis: Genetically Modified Foods are a large part of our agricultural society and pose potential health risks. A blonde haired mother of three rushes into a grocery store to pick up a few items for dinner. She isn’t the biggest health freak but she knows to live a healthy life you need to eat fruits and vegetables. She makes her way through the store finally making it to the fresh produce department. â€Å"What should i get?† She thinks to herself before picking up 2 cobs of corn, 3 tomatoes, and a